BENEFITS :
1) Stimulates plant growth.
2) Increases crop yields.
3) Improves the quality of fruits.
4) Enhances crop immunity.
5) Suppresses soil-borne diseases.
6) Environmental friendly.
7) Reduced the need for chemical fertilizer.
8) Increases germination.
9) Promote root development.
10) Improve the soil structure & texture.
11) Increase microbiological activity of soil.
